Milkyway blondie drizzled in chocolate sauce and sliced into cubes ready to be served

Milkyway Blondies Recipe

Blondies are such a delicious treat that are full of fudgy goodness. These blondies are made that bit more indulgent with the use of chopped Milkyway pieces to make for the ultimate treat!

Ingredients

  • 175g unsalted butter
  • 200g Demerara sugar
  • 3 medium eggs
  • 175g plain flour
  • 250g celebration chocolate
  • Pinch of salt

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Method

  1. Melt butter in a pan and allow it to turn to a slightly nutty brown colour. Remove from heat and combine with sugar.
  2. Place sugar and melted butter into a bowl and add eggs one at a time, combining well between each addition.
  3. Add flour and salt and mix until nearly fully combined. Chop celebration chocolates into 4 chunks and add to mix. Combine fully so flour and chocolate is incorporated.
  4. Pour mix into lined tin, mine was 8inch square and bake at 160 degrees C for 25-30mins. You want a slight wobble in the centre when you take them out.
  5. Leave to cool fully in the tray. Slice and enjoy! Let me know what you think