Bespoke Luxury Cakes

Big occasion coming up? I’ve got you sorted!

FLAVOURS

  • Vanilla Genoise with Chocolate Ganache and Vanilla Swiss Meringue Buttercream
  • Chocolate Genoise with Chocolate French Meringue and Brownie Layer
  • Pistachio and Olive Oil Cake with Whipped Pistachio Ganache
  • Classic Victoria Sponge with Homemade Jam and Mascarpone Chantilly 

PRICING

6” Cake – from 64.00
8” Cake – from 76.00
10” Cake – from 110.00
Tiered cakes – enquire for quote. 

Working from a small kitchen I only have limited availability for cake orders. Please fill out the enquiry form below for a free quote. 

Bespoke luxury cakes by Matty Edgell