Author: Matty
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My Final Festival of 2024
I can’t believe the festival season is nearly over, but I’m excited to announce that my final event of the year is coming up on 20th December at The Festive Baking Demo Dorset! 🎉 I’m really looking forward to being there to wrap up the year with some festive bakes and plenty of seasonal cheer.…
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Cake International, Cake & Bake Show
As the festival season winds down for the year, I just wanted to say how much I enjoyed being a part of both the Cake International and Cake and Bake Shows. It was great fun demoing my bakes and connecting with so many of you. These events were a fantastic opportunity to share some tips,…
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Baking Festival Roundup
What an incredible summer it’s been! This year was extra special for me as it marked the first time I’ve ever had the opportunity to demo at food festivals, and I couldn’t have asked for a better experience. From showcasing some of my favourite bakes to interacting with all the passionate food lovers, every moment…
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Irish Cream Mini Cheesecakes Recipe
These mini cheesecakes are so simple and so effective, perfect for any dinner party! They take no time to make and have a delicious kick of Irish Cream to compliment crunch of white chocolate throughout, making them a delicious dessert.
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Milkyway Blondies Recipe
Blondies are such a delicious treat that are full of fudgy goodness. These blondies are made that bit more indulgent with the use of chopped Milkyway pieces to make for the ultimate treat!
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Chocolate Orange Mini Loaf Cakes Recipe
Chocolate and orange is a flavour combination that I cannot get enough of! These mini marble loaves have a light sponge with a delicious chocolate ganache core, encased in a chocolate orange glaze.
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Classic Lemon Drizzle Cake Recipe
Zesty flavours in a cake are my favourite and nothing beats the simplicity of a lemon drizzle. This is packed full of zesty lemon and enriched with mascarpone cheese to create a rich sponge, covered in delicious lemon icing.
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Spinach Tagliatelle with Garlic Prawns Recipe
There is nothing better than fresh pasta and it is so simple to make. Pairing it with some spinach gives it the most vibrant green colour that adds the wow-factor to this dish. Served with the simplest of sauces, this one is the perfect dinner party dish.
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‘Accidentally’ Gluten-Free Chocolate Brownies Recipe
These brownies are the things I make the most. They are the perfect thing to whip up if you have visitors or want an easy gift for someone. They are the perfect gooey, fudgy texture are packed with chocolate! The accidentally gluten-free part of the bake came when I once ran out of enough self-raising…